Cioccolato Dubai
from $24.00
d.o.p. bronte, sicily pistachio + lebanese tahini + callebaut belgian milk chocolate + kataifi
Crema di Mandorla d'avila + Miele Locali
from $24.00
avola, sicily almond + local florida cracker honey custard (egg)
Vaniglia del Madagascar
from $24.00
organic + free trade + grade a madagascar vanilla
Fresh Dakin dairy + many gorgeous split madagascar vanilla beans
Nocciola
from $24.00
IGP Tonda Gentile Hazelnut, Langhe, Piedmont
Among, if not, the most revered hazelnut varietals from a region internationally renowned for their cultivation
Cioccolato 54.5
from $24.00
54.5% Callebaut Belgian Chocolate
Strikes a happy balance between dark and milk, with an emphasis on celebrating the luxurious mouthfeel and decadent creaminess of outstanding Belgian chocolate