Text saying 'Artisan for the Angels Gelato' in gray on a light gray background with horizontal lines above and below.
Gelato alla Crema di Bologna
from $24.00

Madagascar Vanilla + Lemon Zest Custard (contains Egg)

Cioccolato Dubai
from $24.00

d.o.p. bronte, sicily pistachio + lebanese tahini + callebaut belgian milk chocolate + kataifi

Fior di Fragola
from $24.00

Plant City, Fl Strawberry + Dakin Dairy

Cioccolato 70 Valrhona
from $24.00

70% Valrhona Dark Chocolate

Mango + Peperoncino Affumicato
from $24.00

Local Mango + Smoked Chili Pepper

Crema di Mandorla d'avila + Miele Locali
from $24.00

avola, sicily almond + local florida cracker honey custard (egg)

Line drawing of a bowl of fruit with grapes, an apple, and a lemon, with the word 'fruit' written below.
Sorbetto al Té Nero + Pesca Bianca
from $24.00

black tea + white peach sorbet

Sorbetto al Cantalupo
from $24.00

Canteloupe Sorbet

Illustration of a gift box with a bow and the word 'pre-order' written below.
Vaniglia del Madagascar
from $24.00

organic + free trade + grade a madagascar vanilla

Fresh Dakin dairy + many gorgeous split madagascar vanilla beans

Pistacchio di Bronte
from $24.00

Bronte, Sicily Pistachio

Nocciola
from $24.00

IGP Tonda Gentile Hazelnut, Langhe, Piedmont

Among, if not, the most revered hazelnut varietals from a region internationally renowned for their cultivation

Cioccolato 54.5
from $24.00

54.5% Callebaut Belgian Chocolate

Strikes a happy balance between dark and milk, with an emphasis on celebrating the luxurious mouthfeel and decadent creaminess of outstanding Belgian chocolate